|Wed 21 Nov 2012, 6:30pm–12:00am|
The Dinner Club At Fog Melbourne is a special exclusive one off evening. Fog Restaurant & Bar is rated as one of the topmost in its class among Melbourne eating places with industry wide awards and reviews. Dinner and entertainment on the night will include the following:
- Fog executive Chef Jeremy Sutphin has put together a unique food showcase featuring six courses of his Southwest style cooking
- Fog Sommelier Luke Thorp has hand-picked a different wine and beverage to go with five out of each six courses!
- There is also a motivational speaker: Andrew Morello, winner of The First Australian Apprentice (as seen on TV) and head of National Business Development at Yellow Brick Road Wealth Management. Andrew will be talking about his 7 techniques and steps to building better relationships and winning trust.
- A charity auction
- The "Cebiche" Fashion show by Perth designer Hayley Kathryn
A night not to be missed, The Dinner Club at Fog offers midweek evening goers looking for a treat a bountiful experience to meet, mingle and enjoy good company. Fog is a licensed venue and accepts Diners, American Express, Mastercard, Visa and Eftpos.
For more event details and full layout visit the official website (link above).
Prior prepaid bookings only. Phone Scott at Fog, Tuesday - Saturday.
Seated dinner and standing cocktails tickets are strictly limited. Be early to avoid disappointment.
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