|Sat 29 Jun 2013, 8:00am–12:00pm|
|Sat 6 Jul 2013, 8:00am–12:00pm|
|Sat 13 Jul 2013, 8:00am–12:00pm|
|Sat 20 Jul 2013, 8:00am–12:00pm|
|Sat 27 Jul 2013, 8:00am–12:00pm|
The Margaret River Farmers Markets feature food and wine stalls manned by the producers themselves. A perfect opportunity to meet the growers and producers of your favourite local produce.
Our market is growing in strength and selection of foods available. We have an increasing variety of organic produce including: olive oil, lamb, beef, avocados, vegetables and citrus fruit in season. Other seasonal produce and locally produced food includes fruit, vegetables, jam, bread, pastries, goat meat, honey, free range eggs, chicken chorizo, tempeh, dried fruit, sheep cheeses, pickles & sauces, seafood, nougat flowers, plants and cookies. We also have several small wineries and a mead producer providing tastings most Saturdays.
Delicious breakfast burgers are available all morning at the Community Breakfast Bar. All proceeds go to non-profit groups providing this great service. Great locally roasted Yahava coffee, freshly made juices and smoothies are available too. A magical way to begin a Margaret River Saturday!
A free raffle ticket with each purchase puts you in the running for a prize of a hamper of local products. Drawn at 11am each market day and you must claim your prize in person at the draw.
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