Valentine’s Day Dinner
199 George Street, Sydney CBD, New South WalesTicket Information
- Additional fees may apply
Restrictions
Website
Listed by
Celebrate Valentine’s Day with an indulgent five-course dinner in a warm, intimate setting. Savour a variety of carefully-crafted dishes which showcase bold flavour profiles and fresh produce, designed by Head Chef Francesco Mannelli. From a rich and creamy saffron risotto with wild Yamba prawns and stracciatella to a refined Fraser Island spanner crab tart with edamame & smoked Yarra Valley caviar, treat your palette to a truly memorable experience.
End the night on a sweet note by sharing a rich tempered chocolate and raspberry parfait heart with your loved one, personalised with your names by our talented pastry chef. Seats are strictly limited, available 14 February. Reservation and full prepayment required.
Log in / Sign up
Continuing confirms your acceptance of our terms of service.
Post a comment