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Melbourne Cup Lunch - Grand Ballroom
45-47 Rawson Street, Epping, New South Wales
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- Additional fees may apply
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Be here for the thrill and excitement of the 'race that stops a nation'!
Join us for a deluxe seafood buffet in the Grand Ballroom by international Head Chef Nicholas Blair, live entertainment with the Clodagh Reid Duo, fashion on the field prizes and all the action of the racing on the big screens.
TAB facilities are available at your Club.
Bookings are essential www.eppingclub.com alternately contact the Customer Service team on 9876 4357.
Tuesday 1 November from 12pm Members $75, Non Members $80
Secure your seats now for this iconic race!
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