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Roast by the River

When:

Thu 26 Jun 2014, 5:00pm–10:00pm
Fri 27 Jun 2014, 5:00pm–10:00pm
Sat 28 Jun 2014, 5:00pm–10:00pm
Sun 29 Jun 2014, 5:00pm–10:00pm
Mon 30 Jun 2014, 5:00pm–10:00pm

Where: The Wharf Hotel, 18-38 Siddeley Street, Melbourne CBD, Victoria

Restrictions: 18+

Ticket Information:

  • Per Person: $38.00 ($35.00 + $3.00 fees)
  • Additional fees may apply

Listed by: WharfHotel

Everyday throughout June, from 5pm
They say duck and pinot is a match made in heaven!

Warm up by the river this June as you enjoy a flavoursome roast duck leg served with seasonal winter vegetables and a glass of locally sourced Victorian Pinot Noir.

Our corn-fed, free range duck from the Macedon Ranges is prepared confit and then slow roasted to produce a perfectly cooked, tender dish.

$35 pp includes glass of wine

Bookings recommended on info@wharfhotel.com.au or 03 8680 6000