Additional fees may apply
Ruby’s BBQ (11am-3pm, Sunday 5 October)
The October long weekend just got better! IconPark season two residents, Rupert & Ruby are holding a Ruby’s BBQ event at the Stanley Street location from 11am-3pm, Sunday 5 October 2014.
Be sure to book, talented Executive Chef, Eli Challenger will be cooking up specialties including his 16 hour slow smoked Brisket, Carolina Pulled Pork and Kentucky fried chicken which saw Ruby’s BBQ win the coveted People’s Choice Award at Taste of Sydney and the most successful dish of IconPark at the festival.
To make a booking visit www.iconpark.com.au, email reservations@iconpark.com or phone (02) 7901 0396
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