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An Evening of Pork and Chestnuts
Where: Post, 1, Cathedral Ave, Perth CBD, Western Australia
Restrictions: All Ages
Ticket Information:
- Dinner with Matched Wines: $115.00
-
Additional fees may apply
Website:
Listed by: lukepf6
Celebrate the wintry weather with an elegant dinner featuring two of winter’s favourites—pork and chestnuts.
Come together with friends for a three course winter-themed menu by Head Chef Kim Brennan, featuring highlights such as Chestnut Brae pork and pain perdu with caramelised chestnuts, all matched with fine wines by Head Sommelier Emma Farrelly.
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