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Pancetta, Capocollo and Prosciutto Making Demonstration

When:

Sat 13 Oct 2018, 3:00pm–4:00pm
Sun 14 Oct 2018, 3:30pm–4:30pm

Where: Salumiversity Classroom, Welcome to Thornbury, 520 High St, Thornbury, Victoria

Restrictions: All Ages

Ticket Information:

  • Workshop Admission: $10.00 ea
  • Eventfinda tickets no longer on sale

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Listed by: lindahlb

Salami is clearly the star of the festa however it’s happy to share the spotlight with Pancetta, Capocollo and Prosciutto. Let Home Make It® show you how no part of the pig goes to waste with the creation of these other delicious cured meats.

Please ensure you have purchased a festival ticket as this ticket does not allow entry into the festival.

Please exchange your workshop ticket/s at the box office for a wristband.