Do you sell tickets for an event, performance or venue?
Find out more about Eventfinda Ticketing.

You missed this – Subscribe & Avoid FOMO!
Committed to Soul


Fri 18 Oct 2019, 7:30pm–10:30pm

Where: Street Market Asian Tapas, 116 Willoughby Rd, Crows Nest, New South Wales

Restrictions: All Ages

Ticket Information:

  • Music + Dinner - Standard : $55.00
  • Music + Dinner - Premium: $65.00
  • General Admission: $20.00
  • Additional fees may apply

How does this work?
Glad you asked!
  • Choose LatitudePay
    at the checkout
    There's no extra cost to you - just select it as your
    payment option.
  • Approval in
    Set up your account and we'll tell you straight away
    if approved.
  • Get it now.
    10 weekly payments
    It's the today way to pay, just 10 easy payments.
    No interest. Ever.
If you're new to LatitudePay, you'll need this stuff:
  • Be over 18 years old
  • An Australian driver’s licence or passport
  • A couple of minutes to sign up,
    it’s quick and easy
  • A credit/debit card (Visa or Mastercard)

Listed by: music8ry

M@SM presents Committed to Soul.

Inspired by the soul revival of The Commitments & stretching out to cover the all-time greats of Aretha Franklin, Dusty Springfield, The Four Tops, James Brown, Jackie Wilson, Marvin Gaye, Sam and Dave, Tina Turner and Wilson Pickett.

We are Committed to Soul & are:
Dee Eather - lead vocals (Joe Cocker Show, Blues Brothers Show)
Lynsey Mackay - lead vocals (Wildflower, Memphis Minx)
Phil Laxton - lead vocals and saxophone (The Love Handles, 12 Bar Dudes)
Ken Harrison - keyboards and backing vocals (Andy Gibb, Triple Shot FM, The Cocker Story)
Ron Roberts - guitar (Ward 13, Andy Gibb, Triple Shot FM, The Cocker Story)
Ross Johnston - bass, and backing vocals (The Love Handles, 12 Bar Dudes)
Garry Lyons - drums (Cocker Down Under, The East Coast Horns)

Don’t miss this opportunity for an up-close & personal performance!
Capacity for this show is limited to 70.
Book with Alan now!
02 8540 5535
Dinner sittings of 6 or 7pm.

Bespoke tasting dishes designed by Gastronomist, Alan Liang.

Recommended as home of "The Best Ribs In Sydney" and "The Best Tapas In Sydney" by The Urban List. Heralded as a 'sensory celebration' by Concrete Playground, and a 'free-for-all snackfest' by Time Out.