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Mother's Day Grand Opening

Ticket Information

  • Produce Platters (per person): $49.00 each ($47.50 + $1.50 fees)
  • Seafood Platters (per person): $89.00 each ($87.00 + $2.00 fees)
  • Eventfinda tickets no longer on sale

Dates

  • Sun 12 May 2019, 7:00am–5:30pm

Restrictions

All Ages

Celebrating our Grand Opening this Mother's Day, May 12th! We'll be offering 2x special options for Mother's Day Lunch, served platter-style for your table to share and enjoy, all set against the seaside beauty of Bass Strait.

LUNCH
Option 1, $49pp: Platters featuring charcuterie & antipasto selection, Tasmanian Salmon 3-ways, freshly shucked & dressed oysters, plus local & imported cheese plate.

Option 2, $89pp: Chilled Seafood Platter including fresh oysters, crayfish, Tasmanian Salmon 3-ways, plus our take on the classic prawn cocktail!

COFFEE & CAKE
Pearl will be open as normal from 7am til 5.30pm on Mother's Day, so feel free to bring mum for a delicious morning or afternoon tea.

THE BLACK PEARL
If cocktails & oysters are more your style on a Sunday afternoon, settle in for our signature Black Pearl cocktail and some nibbles on the deck bar.

BOOKING INFO:
Bookings for lunch are essential & limited to 50 guests. Please advise your dining option when booking. Seating times available from 11.30am-2.00pm. Includes a glass of bubbles for mum of course!

No need to book for morning/afternoon tea or drinks- just walk in and our friendly staff will assist you. We'll have some lawn games for the kids to run around (weather permitting!) and parking is ample & free.

Please book via email (admin@pearloysterbar.com.au) or on 0484 284 053 during daytime business hours.

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