Amelia Park Wine Dinner

The Point Bar and Grill is proud to host Amelia Park winemaker Jeremy Gordon for a very special dinner featuring Amelia Park wines.

One of Western Australia’s finest wine producers, Amelia Park will showcase a delicious medley of six wines, matched perfectly to complement a six course dinner featuring the south west regions most celebrated Amelia Park Lamb, Amelia Park Beef and Linley Valley Pork. We invite you to prime your tastebuds for a night of culinary excitement and pure enjoyment.

Crafted in Margaret River – one of Western Australia’s most renowned winemaking regions, Amelia Park combine leading edge techniques with traditional winemaking values and practices. Winemaker Jeremy Gordon believes that success starts with the vine, and he works closely with a select group of premium vineyards to achieve superior and consistent fruit quality. The resulting wines are elegant, fruit-driven varietals, complex in structure yet easily and irresistibly enjoyable.

Tickets
Don’t miss your invitation to join winemaker Jeremy Gordon at the head of the table as he shares his passion, knowledge and experience talking you through this unique epicurean journey.

Tickets include signature six course degustation menu with a premium selection of six Amelia Park Wines.

This dinner is a seated event with shared table arrangements.