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The Collection by That’s Amore Cheese

Where: fortyfivedownstairs, 45 Flinders Lane, Melbourne CBD, Victoria

Restrictions: All Ages

Ticket Information:

  • Admission: $35.00 ea
  • Admission + Masterclass: $70.00 ea
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  • Additional fees may apply

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Listed by: leannebaker54

Get ready cheese lovers! That’s Amore Cheese has announced its first-ever two-day event in the heart of the CBD – The Collection by That’s Amore Cheese - and it will be the ultimate That’s Amore Cheese experience.

The Collection by That’s Amore Cheese will be held at fortyfivedownstairs on Flinders Lane. The event will showcase all 65 cheeses from the That’s Amore range and you can taste them all! Think Burrata, Caciocavallo, Blue Cheese, Washed Rind, White Mould Cheese, Buffalo Mozzarella, Truffle Cheese, Drunken Buffalo Cheese and grilled cheeses.

Plus, there’s live music, a glass of wine or beer on arrival and a mini cannolo to finish. Sessions will run for 2 ¼ hours and start at 10.30am, 1.30pm and 4.30pm. You can also purchase any of the cheeses to take home, cheese showbags, additional drinks and cannoli during your session should you wish.

Indulging in your love of cheese will not break the bank! General Admission tickets are priced just $35 and include guided tastings of all 65 cheeses, a glass of beer or wine and a mini cannolo. Early bird tickets are available for $30 until 15th July.

In addition to the General Admission tasting sessions there are 30 minute Masterclasses being held each day by everyone’s favourite cheese and wine experts, including cheesemonger Anthony Femia of Maker & Monger, cheesemaker Helen Ritchie, international wine judge Anthony Nania and That’s Amore Cheese founder Giorgio Linguanti.

Masterclasses are limited to 15 people and the cost includes a General Admission ticket to the tasting sessions.

Masterclasses:
Saturday 21st August
- 3.30pm Mozzarella Making by That’s Amore Cheese founder Giorgio Linguanti
- 4.30pm World of mould: the making of blue and white mould cheese with cheesemaker Helen Ritchie
- 6.15pm Match it: a unique Italian cheese & wine masterclass by international wine judge Anthony Nania

Sunday 22nd August
- 10.30am Mozzarella Making by That’s Amore Cheese founder Giorgio Linguanti
- 12.15pm World of mould: the making of blue and white mould cheese with cheesemaker Helen Ritchie
- 1.30pm Mozzarella Making by That’s Amore Cheese founder Giorgio Linguanti
- 3.15pm The perfect cheese platter with cheesemonger Anthony Femia
- 4.30pm The perfect cheese platter with cheesemonger Anthony Femia
- 6.15pm Match it: a unique Italian cheese & wine masterclass by international wine judge Anthony Nania

This is an amazing opportunity to meet the That’s Amore cheesemakers, learn about cheeses and taste the full range at a fun and tasty event in the heart of the CBD.

Tickets and information available via the ticketing website.

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