Daylesford Cider Company
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Daylesford Cider produces a range of cider styles; from dry traditional 'still' cider, through to lightly sparkling and sweeter styles.
Our ciders are made using the 17 varieties of English-heritage listed cider apples we grow organically here on the farm. It only seems fitting that we serve our ciders from our English-style Tavern cellar door just 5km East of Daylesford.
The cellar door is open 7 days a week, and the kitchen is open 12-3 Friday, Saturday, Sunday & Monday. Please contact us to see what menu is currently on offer.
We also host parties, private functions, weddings and live music so visit our website and check out what events are coming up.
We have received a number of awards over the past 3 years for our entire range of ciders. We hope you too enjoy them and we look forward to welcoming you at our cellar door soon.
Cheers!
Past events at Daylesford Cider Company
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