Kyma Greek Restaurant

Award winning chef and seasoned entrepreneur, John Drakopoulos, invites you to Kyma – Melbourne’s finest Greek restaurant, located in the heart of St. Kilda.

Inspired by traditional and modern Greek cuisine, you will enjoy an array of culinary delights, with our key specialty in seafood and meat recipes. John personally selects the freshest ingredients, and combines his expertise in charcoal grilling to enhance flavour. John named the restaurant “Kyma” (pronounced Kima) meaning “wave” in Greek, based on his three decades of experience in passionately preparing authentic Greek seafood dishes, as well as the restaurant’s close proximity to St. Kilda beach.