Ria Malaysian

True to its word, Ria offers authentic home-style Malaysian cooking.

Embracing all the cultural influences that have been added to the Malay melting pot over the years, the menu is a tantalizing fusion of flavours from Malaysia, India, China and even Portugal. In fact, the vindaloo is a Portuguese recipe – more aromatic than the Indian version, with less chilli – and like the Portuguese baked fish, bizarrely, you won’t find it in Portuguese restaurants.