La Rosa Bar and Pizza
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Following the success of the highly acclaimed Pendolino restaurant, Chef Nino Zoccali presents the new La Rosa Bar and Pizza restaurant - providing a new level of crafted Italian wine bar and artisan pizza dining experience in the Sydney CBD. The new restaurant features a purpose designed interior profiling a new modern but wonderfully ecclesiastic Italianate space as the latest addition to the magnificent Strand Arcade building.
Diners are treated to a range of La Rosa’s own crafted small goods as well as traditional stone baked pizza made with aged dough and the finest of Italian and Australian ingredients. The bar features a short list of selected Italian wines as well as 50 Italian liqueurs available by the glass. Italian liqueur-based cocktails are also be featured in the bar as well as a list of boutique and regional Italian beers.
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