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Ticket Information:

  • Admission: $28.05 each
  • Additional fees may apply

Dates:

Restrictions:

All Ages

Listed by:

MSWA

Join us for this unique sensory experience as Sue Lewis (of Sue Lewis Chocolatier) takes you through the chocolate making process from bean to bar. You will taste, touch & smell different types of chocolate from all over the world and you will see how Sue tempers all her chocolate by hand with a tempering demonstration along with an education on the behaviour of chocolate. Sue looks forward to giving you some insight into her world of chocolate. Suitable for ages 12+.

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