DiVino in Vino
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The IIC is pleased to present "DiVino in Vino" a 3-session course about Italian wine led by Italian winemaker-sommelier Francesca Romagno based in Melbourne.
6 June 2019
The story behind the Aperol Spritz
The short journey starts from the explanation of what it is and where the Prosecco is from and how it become the main ingredients of the most popular and iconic Italian Aperitivo around the world. Let’s Make the Aperol Spritz! You will be tasting for this section: sparkling and Aperitivo drink
11 July 2019
The queen of Italian white wine is the Pinot Grigio…not the Pinot Gris!
Introduction of the white wine making method and the story of the Pinot Grigio, the new trendy Italian white wine compared to her cousin Pinot Gris. You will be tasting for this section: 2 white wines
8 August 2019
Bold and Beautiful: Pinot Noir. Italy Vs Australia
Introduction to the red wine making method and the comparison of Pinot Noir from the Italian to the Australian. Let’s see which is the winner! You will be tasting for this section: 2 red wines.