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Ticket Information:

  • Child: $65.00 each
  • Additional fees may apply

Dates:

Restrictions:

All Ages

Website:

Listed by:

nicolewjj8

Hands up who likes baking? Spend a day at Heart of Hall with the amazing Jo as you learn how to make a chocolate drizzle Anzac slice and meringue creatures. This is a great class for your little ones allowing them to get hands on in the kitchen whilst having lots of fun. At the end of the class, we will all have a glass of milk and some of the delicious sweet treats you have just baked. Don't worry, there will be plenty to take home and share.

This is a two-hour class and we are expecting your grown up to stay close by as they may be required to sample said treats.

Recommended ages are 5–10 years old.

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