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Salt meats cheese serves up a 5-course banquet style drool-worthy Italian menu, entirely plant based plus a complimentary vegan wine or Young Henry’s beer for only $49!

From caramelised eggplant and sweet potato pizzetta topped with truffle oil to crispy Brussel sprouts, the banquet is a journey towards a soul enriching experience you don’t want to miss!

The menu will be available at all Salt Meats Cheese Venues in both NSW & QLD for dinner.

Tuesday 8th September from 6:00pm. Bookings are essential.

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