Japanese Knife Sharpening

Premium Japanese culinary brand, Chef’s Armoury, is thrilled to celebrate 15 years with a string of masterclasses and an exclusive product reveal to be featured at their “From the Vault Exhibition” this November.

Renowned as the first importer of handmade Japanese knives to Australia, retailer of rare cult Japanese ingredients and educator of Japanese cooking culture and Sake, the highly respected providore will host a string of events that chefs and foodies alike will be clamouring to attend.

The ‘From the Vault Exhibition’, will be held concurrently at their flagship stores in both Sydney and Melbourne. An exhibit rich in Japanese craftsmanship and history, there will be displays of traditional Japanese and impossible-to-find blades. Masterclasses and demonstrations of specialist knife sharpening using Japanese waterstones, plus insights into the art of making and enjoying Sake.