Sizzlefest at Prahran Market

It’s not long until things get hotter at Prahran Market with the return of Sizzlefest! On Saturday 19th and Sunday 20th March, the event will celebrate everything BBQ with pop-up food stalls in Market Square, Deed’s Brewery beer garden, demonstrations, entertainment and the annual Sausage Tasting Competition.

Over both days Market Square will be the ultimate destination for the best BBQ food and grilled eats to satisfy any appetite with food from Berbeo Bros, The Que Club and Hoy Pinoy. Plus, guests can relax in the Deed’s Brewing Beer Garden while listening to live music.

On Saturday 19th, market-goers can not only enjoy the food and drink but also learn some tips from the experts with demonstrations in the afternoon. Bente Grysbaek will show how to cook with fire with two sessions in Market Square, while Gary’s Meats, Berbeo Bros and more will be demonstrating in the Market Kitchen in the centre of Harvest Hall with MC Tobie Puttock. Demonstrations are free.

The Annual Sausage Tasting Competition will take place on the Sunday, with tickets across three sessions - 1pm, 1.30pm and 2pm. Tickets are priced $5, with all proceeds donated to Secondbite. There are only 100 tickets available so those eager to take part and vote for the winning sausage should get in quick.

What: Prahran Market’s Sizzlefest, incl the annual sausage tasting competition
Why: To celebrate the BBQ, grill and cooking over fire
Who: Pop-ups in Market Sq including Berbeo Bros, The Que Club & Hoy Pinoy, plus Deeds Brewing Beer Garden

Demonstrations from Bente Grysbaek, Gary’s Meats, Berbeo Bros and more, MC’d by Tobie Puttock.