The Marion Transforms Into Cherry Blossom Garden For Spring

The Marion Hotel is embracing the spring season by transforming the Garden Bar into a cherry blossom-inspired Hanami Garden accompanied with signature cocktails and special events on Friday, 30 September.

The team at the Marion has teamed up with global gin company, Roku, and Olympic Party Hire, to design a Hanami Garden, meaning ‘welcoming Spring’ in Japanese, into an oasis of pinks and whites to resemble a traditional cherry blossom garden.

The range of cocktails has been designed around the four seasons of Spring, Summer, Autumn and Winter and features the unique Japanese botanicals harvested at the peak of each season, including Sakura flower and leaf, Green Tea, Sansho Pepper and Yuzu.