2nd & 6th
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Finally, Peel Street's newest edition has been revealed – 12 Peel Street is set for a culinary transformation as a rich mahogany frontage opens to a new South Australian food institution.
Set to open with a delicious array of dishes set to arouse the taste buds, with electric flavours from boutique lobster brioche with baked herb chips, twice over French cheese soufflé; or for the more sweeter inclined, France’s famous floating desert Ile flottante.
While for those looking to wet the whistle, 2nd & 6th will stock a sophisticated and accessible rotation of wines from across the state, country, and Europe’s finest.
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