Halo Restaurant

Utilising the freshest of local seafood, vegetables, meat & game, Halo Restaurant prides itself of using local growers. It carries this over to its beverage offering as well, where it actively searches out and frequently meets local wine makers, artisan spirit producers and craft beer producers. In an era where local sustainability is key, Halo believes its service offering is not only appealing to locals who are looking to try something a little left of centre, but also showcases the vast array of talent its local producers have to the tourists of this great state.