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After five years in the hospitality industry and many attempts at creating her own coffee business, at 21 years of age, Chloe found herself in the right place at the right time to open up what was soon to be her first ever venture, Bedouin Brew. Alongside her incredible family and friends, many brought Bedouin Brew to life on the 18th July, 2016, and the rest is history.

Based in the heart of industrial Rocklea, Brisbane, Bedouin Brew is an open warehouse that welcomes friends and strangers to enjoy Brisbane’s finest coffee, surrounded by luscious indoor and outdoor plants.

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