Kobe Jones Riverside Teppanyaki
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Australia’s largest teppanyaki table is at Melbourne’s WTC Wharf.
Featuring 19 cooking stations and seating for up to 44 people, enjoy the fun and spectacle of expert knife skills and flaming teppanyaki cooking. Whether your preference is for wagyu, rock lobster or king prawns, you won’t leave disappointed. Open for lunch Monday to Friday and dinner every night, including for groups, functions and special events.
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